Category Archives: Foraging

How to Forage for Fiddlehead Ferns

Fiddleheads are the unopened leaves of the ostrich fern. Young fiddlehead fronds are a favorite among foragers as they are delicious. Want to know how to identify and cook fiddleheads? We've got your back!

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Foraging Wild Violets for Food and Medicine

cooking with violets

Wild blue violets are one of the first flowers to grace your spring garden. While some consider them weeds, the beautiful deep blue flowers and heart-shaped leaves provide a wealth of benefits including culinary and medicinal applications.

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