Tag Archives: Taste Buds

Taste Buds Cookbook is HERE!

Over the last four years, I've been working on Taste Buds, an edible flower cookbook. Many of these flowers are your garden-variety blooms that you probably have in your garden right now--roses, nasturtiums, dandelions etc. Others you know, but may have to do a little foraging to collect like cattails and sumac.

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Rose Hip Jelly Recipe

Rose hips jelly recipe

I grow roses on the farm for baking and cooking and, between my cultivated roses and the wild roses, I have plenty of rose hips. I dry them to make rose hip tea and I make this delicious jelly.

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Pumpkin Gnocchi with Sage Brown Butter Sauce

Halloween Pumpkin Gnocchi recipe

I friggin love pumpkins. I buy so many for my front porch, you can hardly get in the door! I justify my purchases by keeping them in the cold storage room in my basement and eating them over the winter. They are great for soups and casseroles, but this pumpkin gnocchi recipe is by far my favourite.

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